Tucked away in the historic town of Caernarfon, Bar Bach at 2 Greengate Street offers a menu that balances hearty Welsh charm with classic pub-style indulgence. The Bar Bach Menu is refreshingly straightforward but curated with care, appealing to both locals and visitors seeking comfort food with character. It is especially well-suited for casual diners who appreciate rustic dishes and well-poured pints in a relaxed setting.
One of the highlights is the homemade Welsh Rarebit, a local staple that’s rich, creamy, and served on thick toast-perfect as a starter or light lunch. For mains, the Bach Burger stands out, generously stacked with cheese, bacon, and onion relish, accompanied by hand-cut chips that hit the mark on crispiness. The Steak & Ale Pie, made with slow-cooked beef in a robust gravy encased in golden pastry, showcases the kitchen's comfort-food credentials.
Vegetarians will appreciate the Halloumi Fries and the Roasted Veggie Wrap, both full of flavor and satisfying textures. Meanwhile, the drinks menu includes locally brewed ales, a rotating cider selection, and classic cocktails like Gin & Tonic or Rum Punch, making Bar Bach a great place to unwind.
Dessert lovers should not miss the Sticky Toffee Pudding, served warm with a scoop of vanilla ice cream, or the Welsh Cakes, which pay homage to regional traditions. Portions are generous, and pricing is fair, with most mains ranging between £9-£14.
In summary, the Bar Bach Menu offers a cozy yet quality pub dining experience, marked by local flavors, satisfying portions, and a warm, welcoming atmosphere. Whether you're popping in for a pint and a pie or staying for a full meal, Bar Bach delivers authenticity without pretension.